The Oyster Bar Columbia Oyster Raw Dozen $11.50 Steamed Peck $21.00 Raw ½ Dozen $6.50 Steamed ½ Peck $11.50 Shrimp Steamed Pound $19.00 Steamed ½ Pound $10.00 Scallops Steamed Pound $22.00 Steamed ½ Pound $12.00 (Seasonings for shrimp and scallops are available upon request: Old Bay, Cajun, Garlic, Jerk, Greek, Lemon Pepper) Cajun Crawfish Steamed and spiced Louisiana Cajun Style $6.00/lb. Shrimp and Grits $7.00 Substitute scallops $3.00 Add bacon, cheese and sausage $2.00 Soups Cup $4.00 Bowl $5.75 Seafood Gumbo “Ruby’s Growder” New England Clam Chowder Oyster Bar Specials Beaufort Basket A medley of steamed crawfish, sausage, shrimp and potatoes served with a side of corn on the cob and slaw $16.00 Capital City Oysters Steamed oysters on the half shell covered in garlic alfredo sauce and topped with bacon and cheddar cheese $8.50 ½ dozen The Oyster Shooter Your choice of Absolut Peppar or Bacardi Limon chilled and mixed with Zing Zang Bloody Mary Mix, Tabasco and a raw oyster $7.50 Alaskan Snow Crab Legs Every night of the week $13.50 lb. Side Items $2.50 Cole Slaw Corn Cobbettes Red Potatoes (loaded add $1.00) Smoked Sausage (add $1.00) Although the Oyster Bar Columbia uses the highest quality Gulf Oysters available, there is always a health risk when consuming raw oysters or any other raw shellfish food product; therefore, please understand when we ask that you eat at your own risk.